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Premium GRASS FED Beef Scotch Fillet Toasted Sandwich } -
Premium GRASS FED Beef Scotch Spaghetti w Tomato Sauce } -
Quinoa Salad w Fruit, Fetta, Tomato, Avocado & Spinach } -
Riz B Halib (Rice Pudding) } -
Rocket Salad w Fetta, Walnuts, Tomato, Avocado & Lemon Oil } -
Samkeh Harra w Tahini Sauce, Capsicum, Garlic, Lemon & Pine Nuts } -
Sfouf } -
Shankleesh } -
Shanklish Pastry grilled } -
Shanklish rocket salad } -
Slow Cooked GRASS FED Lamb Shank } -
Slow Cooked GRASS FED Osso Bucco } -
Slow-Baked Spiced Mince in Tomato Sauce w Potatoes & Rice (Kafta) } -
Slow-Cooked GRASS FED Lamb Cutlets w Okra, Lemon, Garlic & Coriander w Rice } -
Slow-Cooked GRASS FED Lamb Leg w Rice & Nuts } -
Slow-Cooked Premium GRASS FED Beef Scotch Fillet w Mash / 24 HOURS } -
Smoked Salmon Toast w Goat Cheese, Lemon & Spinach (S only) } -
Spaghetti with Yoghurt Sauce } -
Spiced Premium GRASS FED Beef Scotch & Potato Bake w Rice } -
Steamed Rice } -
Steamed Seasonal Vegetables — Allow 30–60 Min Preparation } -
Stuffed Cabbage Leaves (Malfouf) 48 HOURS } -
Stuffed Grape Leaves (Wara2 Aanab) } -
Sweet Potatoes }
